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Easiest Way to Prepare Delicious Sweet-Sour Onion Dressing with Marlin

Sweet-Sour Onion Dressing with Marlin.

Sweet-Sour Onion Dressing with Marlin You can cook Sweet-Sour Onion Dressing with Marlin using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Sweet-Sour Onion Dressing with Marlin

  1. It’s 2 of marlin filets (cut into large pieces).
  2. Prepare of MARINADE.
  3. It’s * 1 Tbsp of soy sauce.
  4. You need * 1 Tbsp of mirin.
  5. You need * 1 Tbsp of sake.
  6. You need 5 of green beans (remove tops and tails and cut in half).
  7. You need 1 stalk of asparagus (cut off the end, and cut in half).
  8. Prepare 1 of eggplant (cut off the tip and cut into bite sized pieces).
  9. It’s 1 of tomato (cut into bite sized pieces).
  10. You need 3 Tbsp of cornstarch.
  11. Prepare of vegetable oil for deep frying.

Sweet-Sour Onion Dressing with Marlin step by step

  1. Combine the marinade in a bowl, coat the marlin thoroughly and leave for 10~15 mins. And then add the cornstarch, mix to coat the marlin thoroughly..
  2. Heat the vegetable oil to 355°F(180°C) in a pot. Deep fry marlin in the oil until browned. Green beans, asparagus eggplant are deep fried with no coat. Drain off the oil..
  3. Arrange the marlin, deep fried vegetables, tomato in a serving plate and top with the sweet-sour onion dressing. → (https://cookpad.com/us/recipes/268146-sweet-sour-onion-dressing-with-tofu)..
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