Ramen

Recipe: Appetizing Rich and Delicious Chicken Fat (for Salt-Flavored Ramen)

Rich and Delicious Chicken Fat (for Salt-Flavored Ramen).

Rich and Delicious Chicken Fat (for Salt-Flavored Ramen) You can cook Rich and Delicious Chicken Fat (for Salt-Flavored Ramen) using 1 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rich and Delicious Chicken Fat (for Salt-Flavored Ramen)

  1. You need 200 grams of Chicken skin.

Rich and Delicious Chicken Fat (for Salt-Flavored Ramen) step by step

  1. Cut the chicken skin into small pieces..
  2. Heat a frying pan over low heat, and stir-fry the chicken skin..
  3. When the fat starts to come out, transfer into a bottle. I transferred it once every 10 minutes..
  4. When the fat in the bottle starts to turn brown, it's done!.
  5. Sprinkle salt onto the crispy chicken skin to make it a delicious drinking appetizer..
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