Salad's

Recipe: Appetizing Herring and beans salad

Herring and beans salad. Herring Salad with Beans – A delicious, satisfying salad that is substantial enough to serve as a main course. The Herring-bean Salad recipe out of our category Legume! Soak beans overnight in plenty of cold water.

Herring and beans salad The creaminess of the cubed potatoes lend themselves nicely to the fish's tang. You can make this dish with pickled herring sold by the jar at most. For the pickled herrings, put the vinegar, water and sugar into a pan, bring to the boil and leave to cool. You can cook Herring and beans salad using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Herring and beans salad

  1. It’s 500 g of herring.
  2. Prepare 1 of apple.
  3. You need 1 of onion.
  4. It’s of Few gherkins.
  5. It’s 100 g of yoghurt.
  6. You need 1 table spoon of mayo.
  7. You need of Salt.
  8. It’s 1 can of Red beans.
  9. It’s of Pepper.

Put the fish, vegetables and spices into a large Mix with the beans and dress with oil, vinegar, salt, pepper and lemon juice. Take the fish fillets out of the pickling. Creamed herring salad starts with pickled herring, a much-loved Eastern European treatment of this fish. This herring salad is made with potatoes, hard-cooked eggs, and sour cream.

Herring and beans salad instructions

  1. Chop herring, onion, apple and cucumbers in to cubes and put into a bowl.
  2. Take beans out of can, wash and put into a bowl with the rest of ingridients.
  3. Mix all by spoon.
  4. Ad mayo, yoghurt and salt and Pepper.
  5. Mix all one more time and put into the fridge for a few hours.

It's often eaten as a main course and on fast days. Then divide the herring fillets over plates and add the the chilled bean salad. Raw herring pickled in vinegar often goes by the name of rollmops (also spelled rolmops) as well. You will find it served with a green salad or in a. The Best Pickled Herring Salad Recipes on Yummly

Tags
Show More

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button
Close